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Golden Oreo White Chocolate Blond Brownies

Golden Oreo White Chocolate Blond Brownies

Sometimes I have to cook something different for the rest of my extended family.  Not everyone likes chocolate.  Golden Oreo White Chocolate Blond Brownies helps me have a dessert for all my family members.  Usually I end up cooking two different desserts.  One for the chocolate lovers and one for the non-chocolate lovers.

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Can you believe someone doesn’t like chocolate?  I couldn’t at first.  My brother (bless his heart) got sick one day after eating M&M’s.  Since then he doesn’t eat chocolate.  He prefers gummy bears and strawberry or cherry-flavored licorice.  In fact, both his kids get a large bag of licorice when they go to the movies.  They eat the whole thing.

This recipe allows me to cook for my brother also.  Sometimes I cook Perfect Moist Fluffy Vanilla Cupcakes for him and his girls.  When my brother barbeques, I make a point to bring a vanilla dessert of some sort.  Now his wife loves chocolate.  So I get to bake from both worlds.

Golden Oreo White Chocolate Blond Brownies

Golden Oreo White Chocolate Blond Brownies Recipe

Servings: 6

Brownie Layer Ingredients:
  • 1/2 cup melted butter
  • 1 cup light brown sugar
  • 1 tablespoon of vanilla extract
  • 1 beaten egg
  • 1 cup sifted all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon of baking soda
  • 1/2 cup white chocolate chips
Oreo Layer Ingredients:
Cookie Dough Layer Ingredients:
  • 1/2 cup unsalted butter (room temp)
  • 1/4 cup brown sugar
  • 3/4 cup white sugar
  • 1 egg
  • 1 1/2 teaspoons vanilla extract
  • 1 1/4 cup sifted all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
    1. For Brownie Layer, whisk butter, brown sugar, vanilla, & egg until blended.
    2. Separately mix flour, baking powder, salt, and baking soda in another bowl.
    3. Slowly add the dry ingredients to the wet ingredients until fully combined. Stir in the white chocolate chips.  Set aside.
    4. For Cookie Dough Layer, cream butter & sugars.  Add egg & vanilla, scrape sides in bowl. Add flour, salt, baking soda & baking powder and mix on low until blended. Set aside.
    5. Pre-heat the oven to 350 degrees F.  Press cookie dough layer into a lined foil, cooking sprayed 9×9 baking pan.
    6. Next place Oreos on top of cookie dough (no need to overlap).
    7. Carefully press the brownie batter on top of the Oreo layer evenly.
    8. Bake in preheated oven until a toothpick inserted in the center comes out clean (about 30-35 minutes).
    9. Cool completely before serving.

Adapted from What’s Gaby Cooking.


Special Thanks To What’s Gaby Cooking For Recipe Posting & Image Screenshots.


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